Spaccanapoli is a traditional Italian restaurant in the heart of central London, located just off Oxford Street where the restaurant has being operating for the past 15 years. Keeping its good tradition of genuine Italian food, the restaurant is proud to bring a taste of Naples to London. The restaurant takes its name from an old market street in Naples that quite literally splits the old the city in two (Spaccanapoli means "split Naples"). Our chefs and master pizza makers comes from Naples and surroundings, where the characteristic dishes are from. The special Neapolitan “al-metro” pizza cooked in a traditional wood burning pizza oven will make you taste a pizza you’ll never forget. Our traditional antipasti, pasta and main dishes are proudly made following the authentic methods of Neapolitan recipes. We use only fresh ingredients imported directly from Naples to assure the quality of our products.We are very passionate about our specialties and we always make all our effort possible to take excellent service and customer satisfaction.

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